100% Full-blood Wagyu, Petite Tender

Vermont Wagyu

$28.00

$28 – 1 Petite Tender Steak

  • 1 steak from 0.7 to 0.9 lbs (avg 0.8 lbs, +/- 1lb), up to 1.75" thick (varied thickness)
  • This flavorable and tender steak comes from the forequarter, the chuck shoulder, and is often called mock tenderloin.
  • Good for grilling, roasting or baking, serves 1 to 2 per steak
  • Ships frozen in vacuum sealed packages
  • Shipping Policy
Regular price $28.00

$28 – 1 Petite Tender Steak

  • 1 steak from 0.7 to 0.9 lbs (avg 0.8 lbs, +/- 1lb), up to 1.75" thick (varied thickness)
  • This flavorable and tender steak comes from the forequarter, the chuck shoulder, and is often called mock tenderloin.
  • Good for grilling, roasting or baking, serves 1 to 2 per steak
  • Ships frozen in vacuum sealed packages
  • Shipping Policy